Food for Thought – Thinking Skills in the Modern Age

An innovative approach to improving critical thinking and decision-making skills
Topics include:

Information is thrown at us from all angles and all corners of the globe; from international TV news to social media and viral videos, we have more to process than ever before. When not all that information is true, or when it is twisted to suit an agenda, we have a serious problem. In this hectic era, we are all already stretching our mental capacities to maximum and, just like a computer, there is only so much we can handle before our brains crash.
Workshop Summary:


Who should attend?
By the end of the workshop you will be able to:
Realise the impact of modernisation on our thinking and planning skills.
Assess the objective strength of information using appropriate techniques and sources.
Enhance self-awareness of what shapes and influences your thought processes.
Make better, more accurate decisions using reflective critical thinking techniques.

Pricing & Format
“Closed” workshops hosted by the customer are offered to teams and organisations at a cost of £1,995 for a maximum of 12 students. Closed deliveries at off-site venues can be arranged by the trainer, with the cost of venue hire charged to the customer.
“Open” workshops are available to accommodate mixes of smaller teams and individuals. The cost is £389 per student, including lunch and refreshments (excluding travel and accommodation). These workshops operate at a minimum of 6 students, and remain at a maximum of 12 students.